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Wikamp
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Główna nawigacja
Faculty
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About the Faculty
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Faculty Units
Department of Environmental Biotechnology
Department of Sugar Industry and Food Safety Management
Institute of Fermentation Technology and Microbiology
Institute of Food Technology and Analysis
Institute of Molecular and Industrial Biotechnology
Institute of Natural Products and Cosmetics
Mass media about us
Research
Categorization
Science for the society
Scientific disciplines
Education
Courses
Educational offer
Cooperation
Cooperation with schools
Cooperation with scientific partners
International cooperation
Nawigacja z podziałem na osoby
Candidates
First-cycle studies
Bioeconomy
Biotechnology
Ecotechnologies and Bioprocesses
Food Technology and Human Nutrition
Food and Nutrition Manager
Second-cycle studies
Biotechnology
Cosmetics Technology
Food Technology and Human Nutrition
Sustainable Bioeconomy
Study in English
Industrial Biotechnology first-cycle studies
Industrial Biotechnology second-cycle studies
Doctoral studies
Information for international candidates
Students
Academic year calendar
Dean ’s Office
Documents
Diplomas
Study regulations
Tuition fees for international students
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Employees zone
Staff mobility
PhD students
Interdisciplinary Doctoral School
Self-Government of Doctoral Students
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